The ‘Mad Chef’ from China to Russia. Ekerè

He started traveling at the age of 19 facing unthinkable bets and he has never stopped. The first time he left for Indonesia his family asked him “ Why do…

Biancobaccala’ Restaurant on codfish processing and traditional recipes.

The De Filippo family is a guarantee in regarding preparation and distribution of cod. Established since 18th Century today the whole De Filippo family is still deeply dedicated to this…