Enjoy a vibrant taste of the Mediterranean with our carefully crafted dishes. Start with ‘Nzalata rossa Mediterranea, a refreshing beetroot and feta salad or a creamy chilled soup. Savor the Parmiggiana ‘e Cucuzzielle, featuring tender grilled zucchini layered with melted mozzarella and rich tomato sauce, garnished with fresh basil and olive oil. Complement your meal […]
Mangià Napulitano – Menu 2. Partenope Sfezziosa
A delightful Neapolitan feast featuring Fried zucchine flowers and Rustic zucchini cake to start. The first course showcases Spaghetti with Amalfi Lemons. Eggplant polpette takes center stage as the second course, accompanied by a fresh spring mix salad. Finishing with an original Neapolitan semifreddo an authentic strawberry or cherry semifreddo that captures the sweet essence of Naples. […]