Ludovica Iue’

After the Second World War, in a destroyed and impoverished Napoli, “‘e scugnizze” (the children of Napoli) used to collected cigarette butts that the Americans threw away. Then they cleaned…

The way of the drum – Parthenope-Cuba and Afrocubanìa – Interview with Giovanni Imparato

In the last issue you have met ‘A Madonna d’ and Rrose, celebrated with a series of events and parades that involved the locals who participated by playing tammurriate and…

Interview with Gea Martire

I have watched “Ferdinando”, a play by Annibale Ruccello, featuring Gea Martire and directed by Nadia Baldi. I was captivated by the text, which I had heard about but did…

Costruisco il Mio Futuro in Memoria di Antonio Mamone.

Napulitanamente deals with Neapolitan culture and, as you read in the presentation, for geographical and historical clear reasons, it extends its culture to the entire Mediterranean area. The next article…

 CONTAMINARSI – Artistic contamination.

Interview with Antonio Conte and Lucia Longo. You might remember him as The Artist of People featured on Napulitanamente issue from August 31st 2020. He is also the author of…

The ‘Mad Chef’ from China to Russia. Ekerè

He started traveling at the age of 19 facing unthinkable bets and he has never stopped. The first time he left for Indonesia his family asked him “ Why do…

Our first sponsor is not Italian. She trusted our project by supporting the spread of Southern culture.

36 years old and proud of her multicultural background. Erika was born in Tokyo, Japan. Although she has been in the United States since she was a child, she is…

The sun rises in the East on Alberto Pizzo’s notes.

The habit of wanting at all costs to include an artist in a certain category I believe it can be limiting. I think that in order to find an artistic…

‘Enzo Apicella’. The upcoming cd.

It all started almost for fun. He later realized that it was enough material to make a record. An album in which to say what he has to say. Since…

Chef Alessandro Consaudo. Between past and future.

I have found a friend I haven’t seen since I was a teenager. Alessandro, who has Sicilian origins and who lives in Turin Alessandro is a Chef. He works at…

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