For one evening the heart of Calatabiano will be transformed into a large open-air restaurant: on Monday August 24th, from 7.30 pm, the medieval village will be the stage for the first edition of “Festà in Borgo“, a widespread food and wine festival intended to mark a historic moment for the town. An ambitious project, […]
Pienz’ Â Salute: The New Video Series That Treats Prevention Like a Ritual
Parvafolium is opening the season with something quietly potent: Pienz’ Â Salute, a paid-subscriber video series built around one simple premise—start supporting your wellbeing before flu season asks for proof. If you’ve ever promised yourself you’ll “get serious” once things slow down (or once the first cold hits), consider this a gentler, smarter turn. Pienz’ […]
“L’Orso in Teglia” in Messina Named Sicily’s Best Pan Pizza by Sanpellegrino
Messina celebrates a major new culinary milestone: yesterday afternoon at the Teatro Imperia in Monreale, “L’Orso in Teglia” was honored with the award for “Best Pan Pizza in Sicily.” The accolade was presented by Sanpellegrino during the launch of the first edition of the *Guide to the 100 Best Street Food Spots in Sicily*—produced by […]
The Town of Bonito Celebrates Salvatore Ferragamo
A deeply moving occasion at the Bonito Town Hall: the presentation of Sara Giordano’s thesis dedicated to the “Shoemaker of Dreams,” who was born in the town itself. The student from Suor Orsola Benincasa University has donated her in-depth research on Ferragamo to the Municipality of Bonito and the town’s public library. The study—which analyzes […]
Pienz’ Â Salute 8. 7 Tips to Get Calories Out of Restaurant Food
7 Tips to Get Calories Out of Restaurant Food By Parvafolium When I eat out I want it to be special, consequently I don’t eat out often. You may have seen the advice on how to shave calories at restaurants but really, are you wanting to pay high restaurant prices for undressed salads and plain […]
Pienz’ Â Salute 7.5 Fun Ways to Get In Shape
5 Fun Ways to Get In Shape By Parvafolium The market is saturated with low-fat, low-carb and sugar-free foods. But despite the popular diets, “magical” pills and the latest, greatest fitness machines that all promise to melt away the pounds, more than half of American adults are overweight. For true weight-loss success, health experts stress […]
Spaghetti ai Ricci di Mare. The Recipe
Spaghetti ai ricci di mare (Sea urchin spaghetti) is a treasured dish from Southern Italy, celebrated for its intense, briny flavor that captures the essence of the Mediterranean Sea. In the charming port of Pozzuoli, long time ago several restaurants proudly served this delicacy, where the sea urchins are freshly harvested from the local waters. […]
World Chocolate Day: Discover Coviglia Napulitana, Homemade Summer Dessert
Today, July 7th, the world celebrates chocolate—and what better way to honor this beloved ingredient than by spotlighting a dessert that deserves far more attention than it gets? Meet Coviglia Napulitana, a Neapolitan classic that combines the elegance of Italian coffee culture with the indulgence of chocolate. Light, creamy, and surprisingly sophisticated, this frozen dessert […]
Pienz’ Â Salute 6. 6 Steps to Ending Bad Eating Habits
6 Steps to Ending Bad Eating Habits By Parvafolium A client wrote, “Help me! I thought I was finally getting a handle on my weight issue but the sugar is killing me. I had an awful day. I won’t even tell you what I ate today because it is just so unbelievable. All I will […]
Mangià Napulitano – Menu 8. Buffet d’ Estate
Our final release is perfectly suited for a stand-up dinner or party, where tradition meets innovation to make your summer celebration unforgettable. This menu brings together the vibrant flavors of Naples with a fresh, contemporary twist—ideal for mingling, sharing, and savoring the season. Begin with refreshing Spiedini ‘e frutta e furmaggio—colorful skewers pairing sweet watermelon […]
Pienz’ Â Salute 5. 4 Harmful Muscle-Building Myths Uncovered
4 Harmful Muscle-Building Myths Uncovered By Parvafolium If you’re serious about making a solid commitment to a muscle-building program, you need to be very careful of who you take advice from. Bodybuilding and fitness is literally a multi-billion dollar industry with new websites popping up every single day. Many of the so-called “experts” out there […]
Mangià Napulitano – Menu 7. Sole e mmare
Let’s celebrate the fresh, vibrant flavors of the Neapolitan coast! This menu brings together the best of land and sea—from tender ‘Mpepata ‘e cozzeche (peppered mussels) and fragrant tomato and basil bruschetta to a rich Risotto â Piscatora (seafood risotto) that captures the essence of the Mediterranean. Savor the delicate Purpo â ‘nzalata (octopus salad) […]
Villa di Donato closes the 2025/2026 season in the spirit of music and wine culture
Wednesday, June 10th: A tribute to volcanic wines “Vulcanici Vini. I bianchi dell’Estate” (Vulcanic Wines. Summer Whites) concludes the second successful edition of the “4+1. Incontrare il vino coi 5 sensi“(4+1. Encountering Wine with the Five Senses) format, born from the collaboration between the historic 18th-century Neapolitan residence and Francesco Continisio. NAPLES – On Wednesday, June […]
POMOD’ORSO returns to Messinaon July 1st at the Blanco Beach Club
Tomato as culture, a sensory experience, and a story of the Mediterranean: following the success of the first edition, POMOD’ORSO, the event created by Gruppo Orso, returns. This July 1st, it will once again bring the Blanco Beach Club in Messina to life with an evening dedicated to this iconic ingredient of Italian cuisine. More […]
Mangià Napulitano – Menu 5. Festa ‘e Primmavera
Enjoy a vibrant taste of the Mediterranean with our carefully crafted dishes. Start with ‘Nzalata rossa Mediterranea, a refreshing beetroot and feta salad or a creamy chilled soup. Savor the Parmiggiana ‘e Cucuzzielle, featuring tender grilled zucchini layered with melted mozzarella and rich tomato sauce, garnished with fresh basil and olive oil. Complement your meal […]
Mangià Napulitano – Menu 4. Partenope ‘Nfucata
Mangià Napulitano – Menu 4. Partenope ‘Nfucata offers a delightful taste of Naples with a selection of traditional dishes. Savory Panine napulitane (Neapolitan bread rolls) filled with flavorful cured meats and cheeses, crispy Cutalette â Caprese (Caprese cutlets) topped with fresh mozzarella, cherry tomatoes, and basil; Mulignane a fungetiello (mushroom-shaped eggplants) bursting with rich tomato […]
Pienz’ Â Salute 4. 5 Super Simple Weight Loss Tips
Pienz’ Â Salute 4. 5 Super Simple Weight Loss Tips By Parvafolium Weight loss is one of those subjects that everyone is always talking about. It seems you can’t go anywhere without seeing or hearing some type of weight loss message. Stories of the dangers of not losing weight appear regularly on the nightly news. […]
Pienz’ Â Salute 3. 5 Reasons Why Alcohol Will Destroy Your Muscle Gains
Pienz’ Â Salute 3. 5 Reasons Why Alcohol Will Destroy Your Muscle Gains By Parvafolium Alcohol is far more harmful than most people think, and it’s very important that you understand how this drug (yes, alcohol is a drug) is affecting your progress both in and out of the gym. I receive emails every single day […]
